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<b>The <i>New York Times</i> bestselling guide to the lifesaving diet that can both prevent and help reverse the effects of heart disease </b>Based on the groundbreaking results of his twenty-year nutritional study, <i>Prevent</i> <i>and Reverse Heart Disease</i> by Dr. Caldwell Esselstyn  illustrates that a plant-based, oil-free diet can not only prevent the progression of heart disease but can also reverse its effects.  Dr. Esselstyn is an internationally known surgeon, researcher and former clinician at the Cleveland Clinic and a featured expert in the acclaimed documentary <i>Forks Over Knives.</i> <i>Prevent and Reverse Heart Disease </i>has helped thousands across the country, and is the book behind Bill Clinton’s life-changing vegan diet.<br /><br />The proof lies in the incredible outcomes for patients who have followed Dr. Esselstyn's program, including a number of patients in his original study who had been told by their cardiologists that they had less than a year to live. W